Welcome!

TOCIBI

I’m a man of simple tastes.
I’m always satisfied with the best

Oscar Wilde

Magazine articles Recipes and kichen tools

SEAWATER

The gastronomic use of seawater for food is increasingly successful, in two ways for cooking and for the preservation of...
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Culture and anecdotes Magazine articles

REPUBLIC OF RWANDA

We inaugurate our new column “Gourmonde” and our journey through the cuisines of the world entering a house of Kigali,...
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Magazine articles Products and sales point

PESTO SAUCE

A tasty and a fresh dish very famous on the Italian tables is pasta with pesto: it is a healthy...
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Food and health Magazine articles

THE WORLD OF CANNED FOOD

A winning intuition from the United States is to create boxes with selected ingredients, correct doses and ready for preparation. Not...
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Books

APULIAN’S AGRI-FOOD HERITAGE

Italo Calvino said that "writing is always hiding something in order to be discovered later”. It is basically the recap...
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Magazine articles Products and sales point

THA SAFRON

The saffron: the scented gold of our tables with its delicious fragrant is one of the most expensive and valuable...
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Magazine articles Products and sales point

THE ANCHOVIES

The anchovy is a blue fish rich in omega 3, selenium, phosphorus and calcium. The Italian anchovies are quite small and...
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Products and sales point

PASTA

In the world's collective imagination, Pasta, together with pizza, is the most representative dish of our country. As history teaches...
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Research and innovation in Italy

LOOKING TO THE FUTURE

Every sector of the economy begins to look to the resumption of activities as if it were the biblical godsend....
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notizie

TIME FOR OPPORTUNITIES

The Covid-19 is and continues to be a really devastating plague. We have previously dealt with a series of problem...
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   Festive   

SEASON

Join us for the ultimate Sunday lunch – 35 day Dry aged Rib of rare breed beef, slow braised shin of beef, Yorkshire puddings & unlimited sides for £25.

   Sunday   

Lunch

Join us for the ultimate Sunday lunch – 35 day Dry aged Rib of rare breed beef, slow braised shin of beef, Yorkshire puddings & unlimited sides for £25.

   Monday   

Wine Club

Join us for the ultimate Sunday lunch – 35 day Dry aged Rib of rare breed beef, slow braised shin of beef, Yorkshire puddings & unlimited sides for £25.

STARTERS

Soft-Boiled Organic Egg

with “soldiers” . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 5.00

Eggs Any Style

with homefries & toast . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 24.00

Scrambled Eggs in Puff Pastry

with wild mushrooms and asparagus . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 6.00

Eggs Benedict

with homefries . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 18.00

Eggs Norwegian

with homefries . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 24.00

Soft-Boiled Organic Egg

with “soldiers” . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 5.00

Eggs Any Style

with homefries & toast . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 8.00

Scrambled Eggs in Puff Pastry

with wild mushrooms and asparagus . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 10.00

Eggs Benedict

with homefries . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 12.00

Eggs Norwegian

with homefries . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 18.00

MARKETPLACE

OUR VIDEOS

https://www.youtube.com/embed/S0R9HNtTKcw
Cosa significa qualità
https://www.youtube.com/embed/1kb_3N8d2sk
Il carnevale
https://www.youtube.com/embed/mSpFbC7pT2E
PERCHE' L'UOVO DI PASQUA?
https://www.youtube.com/embed/DeDIQnbmdhs
Caseificio Impiccichè
https://www.youtube.com/embed/_hmpMZoXe_k
Marketplace
https://www.youtube.com/embed/nDF18sjlrv4
Azienda Vinicola Marco De Bartoli

Cosa significa qualità

Il carnevale

PERCHE' L'UOVO DI PASQUA?

Caseificio Impiccichè

Marketplace

Azienda Vinicola Marco De Bartoli

Spring Fruit Salad

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Organic food

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Food passion

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Health food

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Healthy food ideas

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Vegan food

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Here is my food

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Here is my food

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VIEW GALLERY

Location

Little Lonsdale St, Melbourne Victoria 8011 Australia

HOURS

tue – thu 9:30am – 21:30pm

fri – sun 10:30am – 23:30pm